About us

I’m Audrey, the founder behind this new adventure.
For ten years, I ran My Little Patisserie, a place filled with passion, creativity, and sweet moments. After closing it, I took time to train in chocolate, deepening my craft and discovering new inspirations.

Today, I’m excited to start a new chapter with Maison Madeleine, a place focused on quality pâtisserie, artisanal chocolate, and hands-on workshops.
A space to learn, create, and enjoy sweet moments together.